Category: Poultry
The Quintessential Yet Essential Buffalo Wings
The wings then get a nice relaxing, rejuvenating, buttermilk bath, for about an hour, maybe more. Then it's off to the seasoned flour for a dip and a shake, with another rest for another hour.
Off to the 375 degree-f deep fryer in batches. The… more »
Grilled Chicken with Artichoke Panzanella
Okay...with all this talk about salmonella poisoning, and the fact that I don't think that the CDC, the FDA, the WHO (no...not Daltrey and company), nor the CIA has a clue as to what is causing it, I think eating produce now flies in the face of danger.… more »
Chipotle Chicken Pasta Salad with Avocado
The pasta salad can be a thing of beauty or a complete failure. I have made both and I have had both. The pasta salads that are served at the cafeteria where I work are consistently bland, dry, and with overcooked mushy noodles. What's worse is that they… more »
Stir Fry Chicken
I want to be very clear about this, I don't know a thing about Asian cuisine. Not one thing. I do know that when I spoke to a coworker who went to China for a graduate school trip, she told me that the food that we are used to eating at our local take-ou… more »
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